Tuesday, July 30, 2013
A New Team
Gov't Creates Team to 'Nudge' You
- In a move some academics warn is a case of government claiming to know what's best, document obtained by FoxNews.com shows the White House is forming a new team that will try to subtly influence people's behavior — potentially concerning everything from energy usage to tax filing.•
Experimenting....
Obama Admin OKs Using Aborted Babies’ Brains in Lab Tests
by Steven Ertelt | Washington, DC | LifeNews.com | 3/16/12 1:18 PMNational
The Obama administration is getting grief from a pro-life group for approving an experiment using the remains of the bodies of unborn children victimized in abortion for research continues in U.S. laboratories.
Scott Fischbach, the director of Minnesota Citizens Concerned for Life uncovered the information showing a clinical trial approved by the Food and Drug Administration uses brain tissue from aborted unborn babies to treat macular degeneration. StemCells Inc. will inject fetal brain stem cells into the eyes of up to 16 patients to study the cells’ effect on vision.
In its press release announcing the clinical trial, StemCells Inc. was careful to refer to the fetal brain material as “purified human neural stem cell product” or HuCNS-SC cells, rather than “fresh human fetal brain tissue,” a description which can be found elsewhere on its website.
“StemCells Inc. is not using embryonic stem cells. A five-day-old human being at the embryonic stage does not have a brain, but a fetus at 10 or 20 weeks of development with visible fingers, toes and ears has a functioning brain,” said Fischbach. “Developing human beings in the womb are treated simply as raw material for laboratory experimentation by StemCells Inc. and other companies seeking to monetize aborted unborn children.”
In the press announcement, StemCells Inc. calls the use of the brains from babies killed in abortions “truly unique.”
“With the approval of this trial, we have accomplished something truly unique in the stem cell field, which is the extension of clinical testing of our proprietary human neural stem cell platform to all three elements of the central nervous system: the brain, spinal cord and eye,” said Martin McGlynn, President and CEO of StemCells, Inc. “The preclinical data supporting our IND is particularly compelling and we look forward to getting this trial underway.”
Fischbach said the dehumanization of nascent human life, applied to human embryos in order to justify the exploitation of embryonic stem cells, is now being applied to the harvesting of brain tissue from more developed unborn babies with functioning brains.
But he said the problem is not unique to StemCells Inc — pointing out that the misleadingly-named Birth Defects Research Laboratory at the University of Washington in Seattle is known within the research community as a top government distributor of fetal tissue.
The lab has been sponsored by the National Institutes of Health (NIH) for over four decades, according to a report in WORLD Magazine. The Puget Sound Business Journal stated that the lab “in 2009 filled more than 4,400 requests for fetal tissue and cell lines.” WORLD reports that the Seattle facility has retrieved the products of 22,000 pregnancies to date; the lab collects aborted fetuses from abortion centers across the country.
Experimental fetal stem cell treatments have yielded horrific results, he said.
Dr. David Prentice, an internationally recognized expert on stem cells and cloning, cites trials in which fetal stem cells have been used unsuccessfully to treat Parkinson’s disease. The New York Times called the outcome of a 2001 study “devastating” after “the patients writhed and jerked uncontrollably.” Another large clinical trial published in 2003 showed similar results.
“The use of morally illicit material in the biomedical industry violates the ‘do no harm’ principle that has governed the practice of medicine for millennia,” Fischbach said. “Adult stem cells offer the ethical and efficacious alternative. Unborn babies deserve dignity, not dissection and destruction.”
Locally, he said it is not known whether the University of Minnesota is experimenting with material from aborted fetuses, but it does use stem cells extracted from human embryos, which are killed in the process. Minnesota’s Human Conceptus Statute 145.422 prohibits the use of a living human conceptus for any type of research or experimentation.
“MCCL calls upon the U of M to pledge not to purchase or use fetal material in its research,” Fischbach added. “Such gruesome work violates human dignity and has no place in our state-funded institutions.” •
Wednesday, July 24, 2013
Hmmm....what to drink?
Obama agency rules Pepsi's use of aborted fetal cells in soft drinks constitutes 'ordinary business operations'
Saturday, March 17, 2012 by: Ethan A. HuffThe issue began in 2011 when the non-profit group Children of God for Life (CGL) first broke the news about Pepsi's alliance with Senomyx, which led to massive outcry and a worldwide boycott of Pepsi products. At that time, it was revealed that Pepsi had many other options at its disposal to produce flavor chemicals, which is what its competitors do, but had instead chosen to continue using aborted fetal cells -- or as Senomyx deceptively puts it, "isolated human taste receptors" (http://www.naturalnews.com).
A few months later, Pepsi' shareholders filed a resolution petitioning the company to "adopt a corporate policy that recognizes human rights and employs ethical standards which do not involve using the remains of aborted human beings in both private and collaborative research and development agreements." But the Obama Administration shut down this 36-page proposal, deciding instead that Pepsi's used of aborted babies to flavor its beverage products is just business as usual, and not a significant concern.
"We're not talking about what kind of pencils PepsiCo wants to use -- we are talking about exploiting the remains of an aborted child for profit," said Debi Vinnedge, Executive Director of CGL, concerning the SEC decision. "Using human embryonic kidney (HEK-293) to produce flavor enhancers for their beverages is a far cry from routine operations!"
To be clear, the aborted fetal tissue used to make Pepsi's flavor chemicals does not end up in the final product sold to customers, according to reports -- it is used, instead, to evaluate how actual human taste receptors respond to these chemical flavorings. But the fact that Pepsi uses them at all when viable, non-human alternatives are available illustrates the company's blatant disregard for ethical and moral concerns in the matter.
Back in January, Oklahoma Senator Ralph Shortey proposed legislation to ban the production of aborted fetal cell-derived flavor chemicals in his home state. If passed, S.B. 1418 would also reportedly ban the sale of any products that contain flavor chemicals derived from human fetal tissue, which includes Pepsi products as well as products produced by Kraft and Nestle (http://www.naturalnews.com).•
Here's what the Bible says:
Deuteronomy 28:53 (KJV)
"And thou shalt eat the fruit of thine own body, the flesh of thy sons and of thy daughters, which the Lord thy God hath given thee, in the siege, and in the straitness, wherewith thine enemies shall distress thee"
Sources for this article include:
http://www.lifesitenews.com
Tuesday, July 23, 2013
4th of July DUI Checkpoint
Wednesday, July 03, 2013
Food choices are slim pickings
USDA Approves Horse Slaughterhouse
USDA approves horse slaughterhouse to produce meat for human consumption
from http://www.naturalnews.com Tuesday, July 2, 2013 (NaturalNews)
The next burger you bite into might be a horsemeat
burger, thanks to the U.S. government approving horse slaughterhouses to
produce meat for human consumption. Valley Meat Co in Roswell, New
Mexico, is being green-lighted by the USDA, which will routinely send
inspectors to make sure it is slaughtering horses and processing horse
meat in a “clean” way.
Additional horse meat plants are expected to be approved by the USDA
in Missouri and Iowa. While horse meat can’t legally be sold in the USA
for human consumption, it can be used in pet food. It may also turn up
in the U.S. food supply despite its legal status because it can be sold
to Mexico for human consumption, then re-labeled and shipped back into
the USA for use as a low-cost meat filler. Horse meat has already been
identified in a scandalous food operation in Europe, where meatballs
sold throughout European grocery stores were found to be made with horse meat.
Under the Obama administration, horse slaughterhouses became legal again
Horse meat slaughterhouses were banned during the Bush administration, but under President Obama, the ban expired (in 2011), allowing horse meat slaughterhouses to restart operations. Obama says he wants Congress to ban horse meat slaughterhouses in the USA, but then again, Obama says a lot of things he doesn’t actually intend to make a reality (closing of Guantanamo, labeling GMOs, making health care free, reducing the budget deficit, etc.).
The USDA says, “it was required by law to issue the grant of inspection because Valley Meat met all federal requirements,” reports Reuters, which also says that 130,000 horses are slaughtered each year in Canada and Mexico.
U.S. companies want a piece of that business, it seems, because horses can be acquired for virtually free.
Where horses really come from for meat productionHorse meat slaughterhouses were banned during the Bush administration, but under President Obama, the ban expired (in 2011), allowing horse meat slaughterhouses to restart operations. Obama says he wants Congress to ban horse meat slaughterhouses in the USA, but then again, Obama says a lot of things he doesn’t actually intend to make a reality (closing of Guantanamo, labeling GMOs, making health care free, reducing the budget deficit, etc.).
The USDA says, “it was required by law to issue the grant of inspection because Valley Meat met all federal requirements,” reports Reuters, which also says that 130,000 horses are slaughtered each year in Canada and Mexico.
U.S. companies want a piece of that business, it seems, because horses can be acquired for virtually free.
So here’s the scary part of this article for those who might be a little squeamish: Most of this horse meat comes from horse owners who decide to have their horses killed for a variety of reasons: illness, injury, or simply economic reasons such as not affording to keep them fed and cared for.
Instead of having the courage to give their own horse a dignified death — i.e. having the vet administer a lethal injection, saying a prayer and burying it on the land it enjoyed — many owners call the slaughterhouse to have the horse hauled away and subjected to a terrifying, gruesome death in a meat packing plant, surrounded by other screaming horses who are in the process of being murdered.
Horse slaughterhouses are therefore able to purchase these horses for a dollar amount that’s far below the actual cost to raise a horse. The horses are transported to the slaughterhouse facility (which is actually the largest cost of the entire thing due to fuel prices) and then their throats are slit to begin the “processing” of the meat.
Yep, Becky’s little pony that she grew up with as a teenage girl ends up bleeding out on the floor of a horse slaughterhouse in New Mexico. When expensive family pets are no longer needed, they’re just sold off for meat.
Keep that in mind if you’re considering buying a horse for your teen daughter or granddaughter. What will happen to that horse once your daughter loses interest in raising horses after discovering that raising a horse requires a tremendous amount of physical labor?
If you’re a horse owner, be a responsible one. Don’t let your horse get slaughtered for food. Because if you do, you not only cause your horse to experience a terrifying ending; you also may end up eating your horse the next time you whip up some spaghetti and meatballs. •
___________________________
Flashback: USDA ‘Doesn’t Know’ if You Are Eating Cloned Meat
Anthony Gucciardi
Infowars.com
April 9, 2012
It may come as a surprise, but you may be consuming cloned meat on a regular basis. In fact, the U.S. Secretary of Agriculture (head of the USDA) says that he has no idea whether or not cloned meat has been sold inside the United States — or even how much. But instead of investigating or setting up parameters, the USDA asserts that it is safe in their view so there is no cause for alarm. It is currently forbidden by the agency itself for any producer to distribute or sell cloned meat.
The news came back in August of 2010, when U.S. Secretary of Agriculture Tom Vilsack went on record saying that he really doesn’t know whether or not cloned meat is being put on dinner tables nationwide. The announcement was made after the United Kingdom’s Food Standards Agency told consumers that meat from descendants of cloned animals had already entered the food supply. Of course the agency made the statements a year after the cloned products leaked into the food chain. Still, just like the USDA, the UK’s FSA stated that they believe cloned meat poses no risk, so citizens should not panic. The reason? They say that cloned meat has ‘ no substantial difference’ to traditional meat, and therefore it is safe.
The statements echo those of Monsanto, whose genetically modified creations have been linked to everything from organ damage to toxicity-induced cell death.
Here’s what Tom Vilsack’s response is to whether or not cloned meat is being sold in United States stores and subsequently being eaten by citizens:
“I can’t say today that I can answer your question in an affirmative or negative way. I don’t know. What I do know is that we know all the research, all of the review of this is suggested that this is safe,” Vilsack said to reporters.Conventional meat packing industries and suppliers often utilize disturbing growth techniques with zero regard for the welfare of the animals and thttp://www.infowars.com/wp-admin/post-new.phphe consumer. It is not to believe that cloned meat would slip into this chaotic process and be passed off as traditional meat. In order to avoid the threat of not only cloned meat but a copious amount of antibiotics (that you will soon be eating), you should search for high quality meat sources that utilize grass as a main feed source. The antibiotic problem is so pervasive, in fact, that a judge recently ordered the FDA to remove antibiotics from animal feed in order to halt the production of super viruses. •
This article first appeared at NaturalSociety, uncovering what’s really on your plate and in your environment.
This article was posted: Tuesday, April 10, 2012 at 10:51 am
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